Name: Spaghetti Mizithra
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 6 servings
Cuisine: Greek
Ingredients: 1 lb Spaghetti; 1 cup Butter Or Margarine; ½ lb Kasseri Cheese; ¼ lb Romano Cheese; ¼ cup Parsley

The Recipe Bin: Greek - Pasta & Rice

Spaghetti Mizithra



1 lb Spaghetti 1 cup Butter Or Margarine	½ lb Kasseri Cheese (Grated) ¼ lb Romano Cheese (Grated) ¼ cup Parsley (Chopped)



Cook spaghetti until tender but firm to the bite. Drain. Melt butter in large skillet and cook just until it turns brown. Meanwhile, combine cheeses. Place spaghetti on warm platter, sprinkle with mixed cheeses, then drizzle with browned butter. Sprinkle with parsley.


Makes approximately 6 servings. unknown calories per serving.

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Database Last Updated: March 11 2024.
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