The Recipe Bin: Indian - Drinks: Non-Alcoholic



    Sherbat
    ( Lemon Cooler )
     
     
    1 cup Sugar
    1 cup Crushed Ice
    4 cups Water
    2 Lemons
    2 tbsp Rose Water
     
     
      • Squeeze juice from the 2 lemons and reserve juice. In a saucepan, combine sugar, crushed ice, 4 cups water, lemon juice and rose water. When sugar is completely dissolved, strain and serve the Sherbat in frosty glasses.
     
    Makes approximately 4 Servings.

    unknown calories per serving.

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