The Recipe Bin: Classified! - Rubs, Sauces & Spices



    Mizithra Cheese Sauce
    ( based upon the Spaghetti Factory Mizithra Cheese Sauce )
     

     
    2 tbsp Flour
    4 tbsp Butter
    1 tsp Olive Oil
    10 ml Crushed Garlic
    2 tbsp Chopped Parsley
    ½ cup Half And Half
    1 cup Milk
    ¾ cup Romano Cheese
    White Pepper (To Taste)
     

     
      • Make a light roux over a medium fire with olive oil and butter. Add flour and cook flour out of raw state; add garlic. Pour milk and half and half in the roux with pepper and parsley. At the last moment add the cheese. Serve over hot pasta.
     

    Makes approximately 1 serving.

    unknown calories per serving.

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