The Recipe Bin: Indian - Drinks: Non-Alcoholic



    Masala Coffee
    ( Spiced Coffee )
     
     
    3 cups Milk
    3 cups Water
    1 stick Cinnamon ((1" Long))
    5 pods Cardamom
    6 tbsp Sugar
    6 tbsp Coffee (Regular Grind)
     
     
      • Combine water and milk in a saucepan and bring to a boil.Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan. Stir a few times and boil over medium heat 3 to 4 minutes. Make sure it does not boil over. Strain coffee through cheesecloth into another pan. Place coffee over heat and bring to a boil. Pour coffee between two pans until thick and creamy. Serve in cups immediately.
     
    Makes approximately 4 Servings.

    unknown calories per serving.

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