The Recipe Bin: Indian - Salads



    Cucumber Salad
     

     
    1 small Carrot
    3 medium Cucumbers
    2 tbsp Lemon Juice
    ½ tsp Black Pepper
    ⅛ tsp Chili Powder
    1 tbsp Butter Or Margarine
    1 pinch Salt
    1 tbsp Fresh Coriander Leaves
     

     
      • Peel and shred carrot. Peel and slice cucumber.Blend lemon juice, black pepper, chili powder, butter, and salt.On a salad plate, arrange cucumbers in two layers. Pour seasoned lemon juice over each layer. Sprinkle top layer with carrots and coriander leaves.
     

    Makes approximately 4 Servings.

    unknown calories per serving.

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