| The Recipe Bin: Caribbean - Entrees: Vegetable |
|---|
| Black Beans & Yellow Rice | ||
|---|---|---|
|
||
| Cook rice mix according to package directions; keep warm. Drain beans, reserving 2 tbsp liquid. Combine beans, reserved liquid, lime juice, chili powder, and cumin in a saucepan. Cook over medium heat until thoroughly heated; stir in 1 tbsp cilantro. Serve beans over rice; sprinkle with remaining cilantro. Garnish with sour cream, green onions and cilantro, if desired. | ||
| Makes approximately 3 servings. | ||