| The Recipe Bin: German - Desserts & Candies |
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| Strawberry Barvarian | ||
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| Slice strawberries and mix with the sugar. Let stand until sugar dissolves. Sprinkle gelatin over cold water. Set stand 5 minutes, then heat gently until gelatin dissolves completely. Add gelatin and lemon juice to sliced berries. Fold in whipped cream. Pour into a 1-quart mold or serving dish. Chill until set. Carefully unmold and serve. | ||
| Makes approximately 6 servings. | ||